Profitability Ratios: How to Track, Monitor, and Interpret Profitably
April 2, 2020 | Last Updated on: October 14, 2024
April 2, 2020 | Last Updated on: October 14, 2024
Profitability ratios are financial metrics used to assess a business’s ability to generate earnings relative to its revenue, operating costs, and other metrics using data from a specific point in time or over the course of a time period. In most cases, the higher a profitability ratio the better. It’s best to use ratios in comparison to a competitor or to the same ratio from a previous period of your own business to monitor growth. You can also compare your company’s ratio to average ratio’s for your industry as a whole. Tip: If you’re a seasonal business, such as a retailer, do not compare ratios month over month. In the retail industry, your fourth-quarter ratios will almost certainly be higher than your first-quarter, so comparing your first-quarter 2024 to fourth-quarter 2023 would not allow for an appropriate comparison. However, comparing first-quarter 2024 to first-quarter 2023 would be beneficial.
All of these come from your company’s income statement. Each ratio is ordered by the number of expenses taken out and they build off of one another. As a refresher, these are the definitions of gross profit, operating profit, and net profit. Gross profit = Net sales – the costs of goods sold Net sales=gross sales minus any returns and discounts. Operating profit = gross profit – selling and administrative expenses Administrative expenses consist of everything from labor costs to payroll taxes to rent to depreciation. Operating profit includes all of your business expenses except for taxes. Net profit = Operating profit – taxes To get the three profitability ratios for each term, simply divide each by net sales and show the result as a percentage. For example, if your business had gross sales of $500,000 last year, and net profits were $50,000, you would have a ratio of $50,000/$500,000 or 5%. By using percentages, you’ll easily be able to compare your business versus your competitors, industry averages, and previous period percentages of your own business.
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Gross profit margin is the percent of revenues that remain after deducting the cost of goods sold (COGS):
Multiply by 100 to convert the ratio into a percentage.
Without a healthy gross profit margin, your company won’t be able to pay its operating expenses and other liabilities in the future. You can also use gross profit margin to look at the effectiveness of individual products or services. The gross profit of one product divided by the total revenue generated by that product is one way to measure the efficacy of that product. You can use the ratio is determine whether you need to change pricing strategy to get a higher profit or change supply chains to reduce direct costs. Your gross margins shouldn’t fluctuate drastically from one period to the other (unless you’re a seasonal business, in which case it shouldn’t). The only thing that would cause a severe fluctuation would be if the industry that you’re a part of experiences a widespread change that directly impacts your pricing policies or cost of goods sold.